Fish curry can also be a good source of protein and vitamins, and is a primary dietary source of omega-3 fatty acids. Omega-3 fatty acids can help reduce inflammation and oxidative stress in the brain, which are linked to Alzheimer's disease. They also promote the formation of nerve cell membranes, which can aid communication between brain cells and support cognitive function.
Origin | India |
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Packaging | Customized (As per requirement) |